We make our delicious gooey blondies with Belgium chocolate, Welsh butter and a lot of love and care.
They make for the perfect dessert for white chocolate lovers served with a scoop of icecream or just as an indulgent treat.
This product can be made Gluten free.
Reese's Peanut Butter Cup Blondies
28% White chocolate (contains dairy, Soya), welsh butter, eggs, sugar, salt, vanilla, Dove Farm Plain flour
Additional Ingredients
Reese’s Peanut Butter Cup: Chocolate Flavoured Coating (55%) [Sugar*; Cocoa Butter; Cocoa Mass; Nonfat Milk Powder; Milk Fat; Lactose (Milk); Emulsifiers, Soya Lecithin* (E322), Polyglycerol Polyricinoleate (E476)], Peanut Butter (45%) [Peanuts; Sugar*, Dextrose*; Milk Fat; Salt; Emulsifier, Soya Lecithin* (E322); Antioxidants, Propyl Gallate (E310), Ascorbyl Palmitate (E304), Citric Acid (E330)],
*Produced from Genetically Modified Sugar Beets, Corn, and Soya Beans
Dove Farm Plain Flour Ingredients
rice, potato, tapioca, maize, buckwheat
28% White chocolate
Belgium white chocolate couverture (min cocoa 28.1% / min milk solids 23%), sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier (soya lecithin), natural vanilla, kosher salt