We make our delicious gooey brownies with Belgium chocolate, Welsh butter and a lot of love and care.
They make for the perfect dessert for chocolate lovers served with a scoop of icecream or just as an indulgent treat.
Malteser Cheesecake Brownies
54% dark chocolate (soya), welsh butter, eggs, sugar, salt, vanilla, Dove Farm plain flour, cocoa powder
Additional Ingredients
Malteser cheesecake: 54% dark chocolate (soya), 33% milk chocolate (dairy, soya), cream, golden syrup, welsh butter, milk powder, cocoa butter, glucose syrup, barley malt extract, cocoa mass, palm fat, lactose, whey powder, milk fat, wheat flour, soya lecithin, palm oil, pectin, flavouring, raising agents (E500, E501, E341), cream cheese
Dove Farm Plain Flour Ingredients
rice, potato, tapioca, maize, buckwheat
33% Milk chocolate
Belgium milk chocolate couverture (min cocoa 33.6%), sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier (soya lecithin), natural vanilla, kosher salt
54% Dark chocolate
Belgium dark chocolate couverture (min cocoa 54%), sugar, cocoa butter, cocoa mass, emulsifier (soya lecithin), natural vanilla, kosher salt