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The Cake Shop Market Place

We make our delicious gooey brownies with Belgium chocolate, Welsh butter and a lot of love and care.

They make for the perfect dessert for chocolate lovers served with a scoop of icecream or just as an indulgent treat.

This product can be made Gluten free, Dairy free, Egg free or Vegan.

Coconut Caramel Brownies

£10.00

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Quantity

54% dark chocolate (soya), welsh butter, eggs, sugar, salt, vanilla, Dove Farm plain flour, cocoa powder

Additional Ingredients

Coconut Caramel: cream, desiccated coconut

Dove Farm Plain Flour Ingredients

rice, potato, tapioca, maize, buckwheat

54% Dark chocolate

Belgium dark chocolate couverture (min cocoa 54%), sugar, cocoa butter, cocoa mass, emulsifier (soya lecithin), natural vanilla, kosher salt
We replace the eggs in this product with flaxseed and a dairy free milk such as soya milk.

We replace the cream in the caramel with coconut milk.

We replace the butter in this product with a dairy free margerine.

Pure Sunflower margerine

Vegetable Oils (Sunflower (32%), Palm, Linseed), Water, Salt (0.75%), Natural Flavouring, Vitamin E, Vitamin A & D, Natural Colour (Carotenes), Vitamin B12

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